Led by Chef de Micheal Martin, The Restaurant is celebrated for its excellent cuisine and unique ambience. The gorgeous dining room features three open studio kitchens, allowing you to enjoy the sights and sounds of the culinary artistry on display. The menu showcases both Asian and European influences.
Smart casual (no shorts, hats, or sandals permitted)
Open for drinks only
Socca and fresh apple served on a bed of lettuce.
$ 15A crunchy salad featuring stilton and chinese cabbage.
$ 35Minced lamb and dried mango served on a bed of lettuce.
$ 10Fresh melon and hogget served on a bed of lettuce.
$ 30A crisp salad featuring wheat and pollock.
$ 25A crunchy salad featuring fresh marrow and arrowroot.
$ 17A crunchy salad featuring stilton and chinese cabbage.
$ 35Socca and fresh apple served on a bed of lettuce.
$ 15Fresh melon and hogget served on a bed of lettuce.
$ 30Minced lamb and dried mango served on a bed of lettuce.
$ 10A crunchy salad featuring fresh marrow and arrowroot.
$ 17A crisp salad featuring wheat and pollock.
$ 25A crunchy salad featuring stilton and chinese cabbage.
$ 35A crunchy salad featuring fresh marrow and arrowroot.
$ 17Fresh melon and hogget served on a bed of lettuce.
$ 30Minced lamb and dried mango served on a bed of lettuce.
$ 10A crisp salad featuring wheat and pollock.
$ 25Socca and fresh apple served on a bed of lettuce.
$ 15Socca and fresh apple served on a bed of lettuce.
$ 15Fresh melon and hogget served on a bed of lettuce.
$ 30A crisp salad featuring wheat and pollock.
$ 25Minced lamb and dried mango served on a bed of lettuce.
$ 10A crunchy salad featuring stilton and chinese cabbage.
$ 35A crunchy salad featuring fresh marrow and arrowroot.
$ 17Fresh melon and hogget served on a bed of lettuce.
$ 30Socca and fresh apple served on a bed of lettuce.
$ 15Minced lamb and dried mango served on a bed of lettuce.
$ 10A crunchy salad featuring fresh marrow and arrowroot.
$ 17A crisp salad featuring wheat and pollock.
$ 25A crunchy salad featuring stilton and chinese cabbage.
$ 35A crunchy salad featuring fresh marrow and arrowroot.
$ 17Fresh melon and hogget served on a bed of lettuce.
$ 30A crisp salad featuring wheat and pollock.
$ 25Socca and fresh apple served on a bed of lettuce.
$ 15A crunchy salad featuring stilton and chinese cabbage.
$ 35Minced lamb and dried mango served on a bed of lettuce.
$ 10Benvenuti al nostro nuovo hotel situato nel cuore del centro storico di Pizzo, in Calabria.
La nostra struttura, che si affaccia direttamente sul mare, offre un’esperienza unica di comfort e bellezza.
Pizzo, famosa per il suo delizioso tartufo, è una destinazione ideale per chi cerca una combinazione perfetta di cultura, gastronomia e panorami mozzafiato. Prenotate ora per vivere un soggiorno indimenticabile nella splendida cornice della costa calabrese: “COSTA DEGLI DEI”
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